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Erkang will meet you at SupplySide West, USA

SupplySide West was launched in the United States from October 30 to 31. As an important supplier of pharmaceutical and health food raw materials in the world, Erkang Pharmaceutical will bring its flagship products: organic tapioca starch, starch StarchGel® for soft capsules, starch N-VGEL® for soft capsules and gummy sugar, HPMC plant hard capsules, and starch Vege-chew for soft capsules. There are also sodium citrate, caffeine and other advantages of raw materials products surprise appearance at booth 5236-3.

Exhibition highlights

Our organic cassava starch is made from cassava of Cambodia and is widely used in food industry and non-food industry. We have the world’s independent intellectual property rights of high-tech products – starch plant capsules, the main raw material of modified starch from cassava production, cassava origin in Cambodia superior climate, the cassava grown high yield, high starch content, good quality, organic and natural, its regional crops 5 years won the world’s best gold medal.

 

Vegetarian capsule raw material supply

At this exhibition, Erkang will bring its patented product starchgel® (starch for plant softgel capsules), starchgel® is made from natural cassava, preservative-free, gluten-free, meet the clean label, meet the sustainable development. At present, Erkang starchgel® has obtained a number of international certifications such as halal certification, KOF-K kosher certification, SGS non-GMO certification and Indonesia HALal certification, and has reached cooperation with manufacturers in North America, Europe, Southeast Asia and other regions.

 

 

In addition to meeting the nutritional demands of consumers with product advantages such as “natural safety and clean labels”, Erkang is also constantly upgrading in new forms, new technologies and new experiences of products. Erkang’s new generation of soft capsules and gummy products made of starch N-VGEL® are more suitable for covering highly active substances, have a richer chewing taste, better heat resistance and stability, and meet the needs of most consumers who pursue natural health and taste.

Erkang is committed to forming an integrated operation plan from raw materials to end products. At present, Erkang has two food additive/functional raw material product lines based on traditional additives (caffeine, hydroxypropyl modified starch, etc.) and new green fermentation (organic tapioca starch, organic tapioca syrup, etc.).

In the future, we will continue to optimize production and supply chain management, strengthen market and product development, deepen sales channels and brand building, and provide more comprehensive health and nutrition solutions for the industry and customers.

 

 

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